Servings: 8

Prep Time: 5 Min.

Cook Time: 15 Min.

What you need:

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1/2 lb. (8 oz.) spaghetti, broken in half, uncooked
1 pkg. (16 oz.) frozen broccoli cuts
1 c. CHEEZ WHIZ Cheese Dip

What to do:

1. Cook spaghetti as directed on package, adding broccoli to the cooking water for the last 6 minutes of the spaghetti cooking time.
2. Meanwhile, microwave CHEEZ WHIZ as directed on label.
3. Drain spaghetti; place in large bowl. Add CHEEZ WHIZ; toss until spaghetti is evenly coated.

* Substitute: Prepare as directed, using 1 pkg. (16 oz.) frozen vegetable blend.

* Recipe courtesy of Kraft Kitchen

Nutritional information:

Calories: 210;   Total Fat: 8g;   Saturated Fat: 1g;   Cholesterol: 5mg;   Total Carbs: 28g;   Fiber: 3g;   Sugar: 4g;   Protein: 8g;   Sodium: 530mg;